The prep room

IPrep Kitchen

A 350 square foot prep room for the days of knife work, portioning and packing.

  • Prep station · $20 an hour by day
  • 350 sq ft
  • Yours alone for the hours you book

About IPrep Kitchen

IPrep keeps prep off the cooking stations. It has the lowest hourly rate in the building, $20 by day, because the room is built for hands and bench space rather than heat.

Two stainless steel prep tables, a hand and prep sink, a sheet pan rack and a microwave. A rolling cart and a reach-in refrigerator are available on request. It sits alongside the cooking kitchens, so a catering job can prep here and cook next door in the same visit.

It books as a prep station: $20 an hour by day, and 40% off at night.

Included in every kitchen

What every kitchen booking includes

Yours alone for your hours

The kitchen is yours from the minute your slot starts until the minute it ends.

Fully equipped

Bring your ingredients and any special equipment or small wares you use. We provide the rest.

Board of Health certified

Cook in a facility we keep up to date with every health code, and get help with your health department paperwork when you join.

Open 24/7

Use your keycard any day, at any hour. Save 40% on night hours, so the same credit goes further after dark.

Storage next door

Keep ingredients and inventory in dry shelf, walk-in fridge and walk-in freezer space, with storage credit in every incubator membership plan.

See what the hours cost.

See this kitchen in person

A tour takes twenty minutes and is free. Tell us what you're making and we'll reply within one business day.

Food businesses are built here. Yours could be next.